Sa Teulera Arta Mallorca

Menu

Please see the blackboard for other recommendations                    
                                                          VAT included                    
Starters
Beef carpaccio with tartar sauce
 8,75 €
Crayfish steeped with mango, crusty bacon julienne
10,50 €
Duck liver paté with quince jelly and spiced bread
 9,75 €
Cured pork fat ravioli stuffed with baby butter-beans, garnished with minted prawns
  9,75 €
Seasonal salad with caramelized goat cheese  8,75 €

For children's or vegetarian dishes please ask us  
 
Main Dishes
Filet of local sea bream with Menorcan-style vegetables 14,50€
Supreme of St. Peter' s Fish with crispy onions
 16,50€
Filets of scorpion fish with seafood sauce and wild mushroom ragout   
18,50€
Suckling pig "d'Els Olors“ barbecued over a wood fire 
17,50€
Pork tenderloin medaillons in typical Majorcan style         
16,50€
Succulent lamb shoulder from the slow oven with rosemary
18,00€
Boned marinaded rabbit with bacon and red wine sauce 
 17,50€
Beef tournedos with mushroom ragout
19,50€
Desserts
Fresh pineapple with sushé sauce and vanilla ice cream
  6,00€
Caipirinha sorbet with wild mint
   5,50€
Iced zabaione with wild berries
   5,25€
Chocolate tart with Campari jelly      
  5,75€
Mahón cheese ice cream with honey and fig preserve   
  5,50€
P1030442
P1020939
catering